BOURGE CHEF BC-MS400 15.8" Vacuum Sealer Machine for Food Preservation - 2-in-1 Function with Smooth & Embossed Bags | Perfect for Meal Prep, Sous Vide, and Long-Term Food Storage

The BC-MS400 can be operated precisely manually or fully automatically. In nozzle mode, you can adjust the pumping time according as your own needs, and you can also adjust the sealing time according to the thickness of the bag. The soft and fragile food such as bread and potato chips, it can also be air-filled. For oily and wet food, it can be vacuum packed. Keep the fresh longer.

【2-in-1 chamber & nozzle Vacuum Sealer】The unique design is convenient for switching between the modes of the chamber and the nozzle vacuum sealers. The various bags on the market, including chamber bags and flat smooth bags are compatible for using. It is the preferred product in commercial and household vacuum equipment.

【8mm Extra-wide Sealing Bar With 16’’ Length】8mm (0.315 Inch) sealing bar provides performance superior to popular 3mm line of other sealers. Adjustable sealing duration adapts to most sealing needs. Separate sealing function directly seals bags without deflation.

【Inflation & Deflation Pump】 High power vac pump ensures ideal vac inflation experiences; Air inflation mode makes crisps preserved and complete; More precisely manual control is also recommended

【For Moist & Liquid】Special designed canister to contain liquid from deflation, avoiding common circuit fault in liquid vacuum sealing. Separate design makes clean , and modification easy and quick

【Multifunctional Settings】Both manual and fully automatic modes are used, The sealing time can be adjusted between 1-15s as needed, make the bag sealing more firmly and keep food fresh longer. In automatic mode, the pumping time can be adjusted between 1-60 s.